Alive

There - I finally managed to get a Pearl Jam headline in. It was very, very strong tasting actually. I've started using more of it (in small pieces) in pasta and things because it flavours the rest of the dish so well.

I needn't have worried, acording to this article (which includes a recipie and method for chicken of the woods omlette) "This is an unmistakable mushroom and you will not confuse it with any poisonous species."

Sorry donkeys.

The last Post? Chicken Of The Woods

Method...

First, sniff out and stalk your chicken Then, see if it looks how you remember it should.... mmmmmmm, maybe... Next, carry a bit back to your boat Then....I don't know fry it or something.
Then, await tasting to see if it really is Chicken Of The Woods or alternatively, hallucinations, symptoms and death's sweet kiss. Should be interesting either way.

If I've got it wrong, thanks for reading my blog (really though - get a life), leave everything to the donkey sanctuary and compost what's left of me.

Cheers.